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Crataegus erythropoda

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Crataegus erythropoda is a hawthorn native to the southern Rocky Mountains in the United States. The leaves are conspicuously shiny above and fruit ("haws") are dark purplish red.[1] It is seldom cultivated, but at one time was listed in the nursery trade under the common name "Chocolate Haw".[2] It is closely related to C. rivularis which has fruit that are fully black when ripe.[3][4]

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References

  1. ^ a b Cockerell, T.D.A. (1907). "The genus Crataegus in Colorado". University of Colorado Studies. 5: 41–45.
  2. ^ Andrews, D.M. 1923. New and noteworthy plants. Rockmont Nursery, Boulder, CO.
  3. ^ Phipps, J.B.; O’Kennon, R.J.; Lance, R.W. (2003). Hawthorns and medlars. Cambridge, U.K.: Royal Horticultural Society. ISBN 0881925918.
  4. ^ Phipps, J.B. (1999). "The relationships of the American black-fruited hawthorns Crataegus erythropoda, C. rivularis, C. saligna and C. brachyacantha to C. ser. Douglasianae (Rosaceae)". SIDA, Contributions to Botany. 18 (3): 647–660. JSTOR 41968885.

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Crataegus erythropoda: Brief Summary

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Crataegus erythropoda is a hawthorn native to the southern Rocky Mountains in the United States. The leaves are conspicuously shiny above and fruit ("haws") are dark purplish red. It is seldom cultivated, but at one time was listed in the nursery trade under the common name "Chocolate Haw". It is closely related to C. rivularis which has fruit that are fully black when ripe.

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cc-by-sa-3.0
copyright
Wikipedia authors and editors
original
visit source
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wikipedia EN