Aspergillus rhizopodus is a species of fungus in the genus Aspergillus. It is from the Clavati section.[2] The species was first described in 1975.[1] A. rhizopodus has been reported to produce pseurotins, dehydrocarolic acid, tryptoquivalines, tryptoquivalones, kotanins, and cytochalasins.[2]
A. rhizopodus has been cultivated on both Czapek yeast extract agar (CYA) plates and Malt Extract Agar Oxoid® (MEAOX) plates. The growth morphology of the colonies can be seen in the pictures below.
Aspergillus rhizopodus is a species of fungus in the genus Aspergillus. It is from the Clavati section. The species was first described in 1975. A. rhizopodus has been reported to produce pseurotins, dehydrocarolic acid, tryptoquivalines, tryptoquivalones, kotanins, and cytochalasins.
Aspergillus rhizopodus je grzib[1], co go ôpisoł J.N. Rai, Wadhwani & S.C. Agarwal 1975. Aspergillus rhizopodus nŏleży do zorty Aspergillus i familije Trichocomaceae.[2][3] Żŏdne podgatōnki niy sōm wymianowane we Catalogue of Life.[2]
Aspergillus rhizopodus je grzib, co go ôpisoł J.N. Rai, Wadhwani & S.C. Agarwal 1975. Aspergillus rhizopodus nŏleży do zorty Aspergillus i familije Trichocomaceae. Żŏdne podgatōnki niy sōm wymianowane we Catalogue of Life.