Physical Description
provided by USDA PLANTS text
Perennial, Herbs, Stems woody below, or from woody crown or caudex, Taproot present, Nodules present, Stems erect or ascending, Stems less than 1 m tall, Plants gland-dotted or with gland-tipped hairs, Stems solid, Stems or young twigs sparsely to densely hairy, Leaves alternate, Leaves clustered on spurs or fasicles, Leaves petiolate, Stipules inconspicuous, absent, or caducous, Stipules setiform, subulate or acicular, Stipules deciduous, Stipules free, Leaves compound, Leaves odd pinnate, Leaf or leaflet margins entire, Leaflets opposite, Leaflets 3, Leaflets 5-9, Leaves glandular punctate or gland-dotted, Leaves glabrous or nearly so, Leaves hairy on one or both surfaces, Inflorescences spikes or spike-like, Inflorescence terminal, Bracts conspicuously present, Calyx 5-lobed, Calyx hairy, Petals separate, Petals clawed, Petals blue, lavander to purple, or violet, Banner petal narrow or oblanceola te, Banner petal ovoid or obovate, Wing petals narrow, oblanceolate to oblong, Wing tips obtuse or rounded, Keel tips obtuse or rounded, not beaked, Fertile stamens 5, Stamens monadelphous, united below, Filaments glabrous, Style terete, Fruit a legume, Fruit unilocular, Fruit indehiscent, Fruit elongate, straight, Fruit oblong or ellipsoidal, Fruit enclosed in calyx, Fruit glabrous or glabrate, Fruit hairy, Fruit 1-seeded, Seeds reniform, Seeds cordiform, mit-shaped, notched at one end, Seed surface smooth, Seeds olive, brown, or black.