Downy Prairie Clover

Perennial, Herbs, Taproot present, Nodules present, Stems erect or ascending, Stems or branches arching, spreading or decumbent, Stems prostrate, trailing, or mat forming, Stems less than 1 m tall, Plants gland-dotted or with gland-tipped hairs, Stems solid, Stems or young twigs sparsely to densely hairy, Leaves alternate, Leaves petiolate, Stipules incon spicuous, absent, or caducous, Stipules setiform, subulate or acicular, Stipules deciduous, Stipules free, Leaves compound, Leaves odd pinnate, Leaf or leaflet margins entire, Leaflets opposite, Leaflets 5-9, Leaflets 10-many, Leaves glandular punctate or gland-dotted, Leaves glabrous or nearly so, Inflorescences spikes or spike-like, Inflorescence terminal, Bracts conspicuously present, Bracteoles present, Calyx 5-lobed, Calyx gland-dotted or with glandular spot, Calyx hairy, Petals separate, Corolla papilionaceous, Petals clawed, Petals white, Petals ochroleucous, cream colored, Petals bicolored or with red, purple or yellow streaks or spots, Banner petal narrow or oblanceolate, Banner petal ovoid or obovate, Wing petals narrow, oblanceolate to oblong, Wing tips obtuse or rounded, Keel tips obtuse or rounded, not beaked, Stamens 9-10, Stamens monadelphous, united below, Filaments glabrous, Style terete, Fruit a legume, Fruit unilocular, Fruit indehiscent, Fruit elongate, straight, Fruit oblong or ellipsoidal, Fruit enclosed in calyx, Fruit glabrous or glabrate, Fruit hairy, Fruit 1-seeded, Seeds reniform, Seeds cordiform, mit-shaped, notched at one end, Seed surface smooth, Seeds olive, brown, or black.