Rubus moluccanus, the Molucca bramble or broad-leaf bramble,[2] is a scrambling shrub or climber, native to moist eucalyptus forest and rainforest of eastern Australia, distributed from Queensland to Victoria and North-East Indian states of Assam, Meghalaya, Nagaland and Arunachal Pradesh. Molucca bramble leaves are simple with 3-5 lobes, 2–15 cm long, and 3–10 cm wide, and the lower surface tomentose. Flowers pinkish red or white. Red fruit is 1.2 cm wide.[3]
Regarded as a tasty edible fruit. Eaten out-of-hand, and used commercially to a limited extent in jams and sauces. It is used as traditional health care practices and highly enriched with vitamin C.
Rubus moluccanus, the Molucca bramble or broad-leaf bramble, is a scrambling shrub or climber, native to moist eucalyptus forest and rainforest of eastern Australia, distributed from Queensland to Victoria and North-East Indian states of Assam, Meghalaya, Nagaland and Arunachal Pradesh. Molucca bramble leaves are simple with 3-5 lobes, 2–15 cm long, and 3–10 cm wide, and the lower surface tomentose. Flowers pinkish red or white. Red fruit is 1.2 cm wide.
